☕ Decaffeinated Ethiopia Dumerso, Mahder & Surafel Birhanu, Swiss Water Process


12 oz. Bag

Medium Roast

We tasted Milk Chocolate, Molasses and Red Fruits

Perfect decaf for any brew method. Pour over, French Press or Espresso are our favorites.

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Grower: Smallholder farmers organized around the Birhanu family’s Dumerso Mill

Process: “Natural” dried in the fruit on raised beds. Swiss Water Process chemical-free decaffeination

Varietal: Indigenous landraces & selections

Elevation: 1850 – 2100 masl

12 oz bag

20 bags available.

Additional information

Weight 14 oz